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Books Frontpage La cansalada: Com preparar-la 10 vegades
  • 17,72 USD

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Features:

  • Pages: 20
  • Edition: 01072006
  • Language: Catalán.
  • Weight: 0,10 kg.
  • La cansalada: Com preparar-la 10 vegades

  • 9788460981268
  • Authors: Lluïsa Jover I Armengol, Xavier Pellicer

  • Xavier Pellicer, del restaurant Àbac de Barcelona, proposa unes receptes originals i apetitoses, pensades per posar de relleu aquest producte, potser humil però molt versàtil. Com diu Toni Massanés en el pròleg, un ingredient per assaborir sempre que es tingui l'ocasió de menjar-ne i del qual no convé abusar.
  • 17,72 USD

  • * Free shipping to US.


  • Not available

The book belongs to the following catalogs

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