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Books Frontpage Cocina con Lindt postres
  • 18,90 USD

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Features:

  • Pages: 225
  • Edition Date: 2013
  • Edition: 01052013
  • Language: Castellano.
  • Binding: Libro - Tapa dura (papelería).
  • Weight: 0,18 kg.
  • Editorial: OCÉANO ÁMBAR
  • Cocina con Lindt postres

  • 9788475568256
  • Authors: Silvie Girard-Lagorce, Silvie Girard-Lagorce

  • Recetario recomendado por los grandes maestros chocolateros de Lindt 30 recetas de bizcochos, cremas, helados, magdalenas, galletas, pasteles... ¡para derretirse de placer! Todo 100 % chocolate. Incluye paso a paso de cada postre y numerosas fotografías a color.
  • 18,90 USD

  • * Free shipping to US.


  • Not available

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