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Books Frontpage Majorca, cooking and gastronomy
  • 18,95 USD

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Features:

  • Pages: 160
  • Format: 16x16 cm
  • Edition Date: 2007
  • Edition: 03112022
  • Language: Inglés.
  • Binding: Tapa blanda o Bolsillo - Con solapas.
  • Weight: 0,39 kg.
  • Editorial: TRIANGLE POSTALS

  • Majorca, cooking and gastronomy

    cooking and gastronomy

  • 9788484782698

  • Authors: Oriol Aleu Amat, Marga Font, Marga Font I Rodon, Triangle Postals S.L, Babyl Traducciones S.L

  • La cuina de Mallorca es una barreja de tradició i exotisme. Entre els seus plats més preats destaquen el tumbet, les sopes seques, el frit mallorquí, o la caldereta de llagosta. Un llibre per conèixer la seva cultura gastronòmica i preparar els guisats més característics de l’illa.
  • 18,95 USD

  • * Free shipping to US.


  • Not available

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