Homepage » Sevilla, banquetes, tapas, cartas y menús: antropología de la alimentación (1863-1995)

We will find it for you!
If you are looking for this book and not have stock, we will seek for you at no extra cost.
Just leave us your email, we will contact you as soon as we find it.

LOOK FOR ME!


Do not worry, we'll only contact you to let you know when we have the book. In any case your mail will be transferred to third parties or send you advertising or spam.
Ficha
Books Frontpage Sevilla, banquetes, tapas, cartas y menús: antropología de la alimentación (1863-1995)
  • 34,06 USD

  • * Free shipping to US.


  • Not available
    • -

    • Unit(s)

Features:

  • Pages: 212
  • Format: 24x17 cm
  • Language.
  • Editorial: AYUNT. SEVILLA. SERV. PUBL
  • Sevilla, banquetes, tapas, cartas y menús: antropología de la alimentación (1863-1995)

  • 9788486810757
  • Author: Isabel González Turmo

  • A SU PASO POR SEVILLA. Noticias del Flamenco en Serva desde sus principios hasta la conclusión del s. XIX. de Ortiz Nuevo, José Luis. Sevilla. 1996. Ayto. Sevilla.
  • 34,06 USD

  • * Free shipping to US.


  • Not available