Name: Vaccination in poultry
Price: 84.90 USD
Availability: OutOfStock
ISBN: 9788494297656

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Features:

Pages: 280
Format: 28x22x1,80 cm
Edition: 2014
Language: Inglés.
Binding: Tapa Dura.
Weight: 1,21 kg.
Editorial: GRUPO ÁSÍS BIOMEDIA

Vaccination in poultry
9788494297656
Authors: Francisco Javier Torrubia Díaz, Sonia Téllez Peña, Cristina Gómez Martínez, Rüdiger Hauck, Thierry Van Den Berg
Vaccination is one of the cornerstones of poultry production. In fact,it is one of the aspects that most influence production parameters in the poultry industry. In broilers, the optimum time of vaccination should aim at obtaining the maximum meat yield. In layers and breeders, both time and the route of administration have an influence in the quality of egg shells and the number of eggs per laying, among others.